Chefs | Runaway Bay

  • Runaway Bay, Queensland
  • Contract
  • POSTED 28 DAYS AGO

About the job

Join the Kitchen Team at Runaway Bay Tavern!

Multiple Opportunities Available

Sous Chefs

Chef de Parties

Commis Chefs

Kitchen Porters

Runaway Bay Tavern is entering another exciting chapter, with further renovations underway to enhance one of the Gold Coast's favourite local venues. While the venue continues to trade, our kitchen team is growing and we're looking for passionate hospitality professionals to be part of the journey. The bistro is currently undergoing a major refurbishment, while the newly renovated Sports Bar continues to operate, making this an exciting time to join the team.

Whether you're an experienced Sous Chef ready for your next challenge or a Kitchen Porter looking to build a career in hospitality, we'd love to hear from you.

Why Join Australian Venue Co.?

Be part of an exciting venue transformation

Work with a supportive and experienced leadership team

Genuine career progression across 260+ AVC venues in Australia and New Zealand

Training and development opportunities

Staff discounts across food and beverage at AVC venues

Opportunity to transfer between venues as your career grows

What We're Looking For

A positive attitude and strong work ethic

Passion for quality food and great service

Ability to thrive in a fast-paced kitchen environment

Team players who enjoy working collaboratively

Availability to work a rotating roster, including nights and weekends

Role Requirements

Sous Chef

Previous experience as a Sous Chef or experienced Senior Chef de Partie

Strong leadership and kitchen management skills

Experience with stock control, food safety and team development

Chef de Partie

Experience running a section in a busy kitchen

Strong knowledge of food preparation and presentation

Passion for consistency and quality

Commis Chef

Commercial kitchen experience or relevant culinary qualifications

Eagerness to learn and develop your skills

Kitchen Porter

Reliable, hardworking and organised

Able to work efficiently in a fast-paced environment

Previous kitchen or hospitality experience is advantageous but not essential

If you're looking to join a growing venue and build your career with one of Australia's leading hospitality groups, we'd love to hear from you.