Chefs | Adelaide

Get ready for a big summer!

Summer is just around the corner, and our Adelaide venues are gearing up for one of the busiest times of the year. We’re looking for Casual Chefs to join our kitchen teams and help keep the plates moving throughout the summer season.

With opportunities across venues including The Colonist, Grand Junction, Mick O’Shea’s and Payneham Tavern, there are plenty of opportunities to get your foot in the door and pick up extra shifts.

Whether you’re an experienced Chef looking for more hours, a Commis Chef wanting to build your experience or simply looking for a change of kitchen, now is the time to get your application in.

What’s on offer?

Casual Chef opportunities across multiple Adelaide venues

Plenty of shifts available over the busy summer period

Opportunities to work across different kitchen sections

Fast-paced kitchens where no two services are the same

Supportive kitchen teams and experienced Chefs

Opportunities to pick up additional shifts when available

Staff discounts across 240+ Australian Venue Co. venues

Potential opportunities for ongoing work beyond summer

What we’re looking for

Chefs with experience in busy pub, bistro or commercial kitchens

Commis Chefs looking to gain more experience

Reliable and hardworking team members

Chefs who can stay calm and organised during busy service

Good communication and teamwork skills

Availability across weekends, evenings and the busy summer period

If you’re looking to pick up more hours, build your experience or find your next kitchen opportunity, we want to hear from you.

Get your application in now and join one of our Adelaide kitchen teams for a busy summer ahead!